Bob's Red Mill Gluten Free All Purpose Baking Flour (623g) is a high-quality, versatile flour designed for all your gluten-free baking needs. Made from a blend of rice flour, potato starch, and other gluten-free ingredients, this flour delivers the perfect texture and consistency for cookies, cakes, breads, and more. With no added flavor, it allows you to create baked goods with the taste and texture you love, while keeping them gluten-free. Ideal for those following a gluten-free diet, Bob's Red Mill All Purpose Baking Flour offers an easy and reliable solution for delicious gluten-free treats.